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J Cardiovasc Thorac Res. 2019;11(3): 216-223. doi: 10.15171/jcvtr.2019.36
PMID: 31579462        PMCID: PMC6759613

Original Article

Association of low-carbohydrate diet score with overweight, obesity and cardiovascular disease risk factors: a cross-sectional study in Iranian women

Soudeh Jafari-Maram 1 ORCID, Elnaz Daneshzad 1 ORCID, Neil R. Brett 2 ORCID, Nick Bellissimo 2 ORCID, Leila Azadbakht 1,3 * ORCID

Cited by CrossRef: 18

1- Hajishizari S, Mirzababaei A, Abaj F, Khosroshahi R, Barekzai A, Worm N, Abbasy M, Mirzaei K. The association between a low-carbohydrate diet score and the risk of diabetic nephropathy in women: A case-control study. Nutrition. 2023;107:111930 [Crossref]
2- Karimbeiki R, Namkhah Z, Alipoor E, Yaseri M, Hosseinzadeh-Attar M. The relationship between low-carbohydrate diet score, dietary insulin index and load with obesity in healthy adults. Eat Weight Disord. 2022;27(8):3341 [Crossref]
3- Zheng L, Lu X, Guo J, Xu X, Yang L, Xie X, Li H, Wu S. Association between longitudinal dietary patterns and changes in obesity: a population-based cohort study. Front Public Health. 2023;11 [Crossref]
4- Pour Abbasi M, Shojaei N, Farhangi M. Low‐carbohydrate diet score is associated with improved blood pressure and cardio‐metabolic risk factors among obese adults. Physiological Reports. 2022;10(13) [Crossref]
5- Janbozorgi N, Djafarian K, Mohammadpour S, Zareie Abyane M, Zameni M, Badeli M, Akbarzade Z, C. T. Clark C, Shab-Bidar S. Association between carbohydrate quality index and general and central obesity in adults: A population-based study in Iran. J Cardiovasc Thorac Res. 2021;13(4):298 [Crossref]
6- Sangsefidi Z, Lorzadeh E, Nadjarzadeh A, Mirzaei M, Hosseinzadeh M. The association between low-carbohydrate diet score and metabolic syndrome among Iranian adults. Public Health Nutr. 2021;24(18):6299 [Crossref]
7- Ghanbari M, Pourreza S, Mohammadpour S, Bazshahi E, Akbarzade Z, Djafarian K, Clark C, Shab‐Bidar S. The association between meal specific low carbohydrate diet score and cardiometabolic risk factors: A cross‐sectional study of Iranian adults. Int J Clinical Practice. 2021;75(12) [Crossref]
8- Liu Y, Sun P, Shuai P, Qiao Q, Li T. Fat-restricted low-glycemic index diet controls weight and improves blood lipid profile. 2021;100(21):e26107 [Crossref]
9- Sangsefidi Z, Salehi-Abarghouei A, Sangsefidi Z, Mirzaei M, Hosseinzadeh M. The relation between low carbohydrate diet score and psychological disorders among Iranian adults. Nutr Metab (Lond). 2021;18(1) [Crossref]
10- Askari M, Dehghani A, Abshirini M, Raeisi T, Alizadeh S. Glycemic index, but not glycemic load, is associated with an increased risk of metabolic syndrome: Meta‐analysis of observational studies. Int J Clin Pract. 2021;75(10) [Crossref]
11- Wang J, Lv S, Zhou Y, Sun Y, Zhu H, Yan G, Wu Y, Ma Y. The association between low carbohydrate diet scores and cardiometabolic risk factors in Chinese adults. Br J Nutr. 2023;129(2):324 [Crossref]
12- Karbasi S, Binabaj M, Khorasanchi Z, Bideh M, Zarban A, Bahrami A. Association between adherence to a low carbohydrate dietary (LCD) pattern with breast milk characteristics and oxidative markers in infants’ urine: a cross-sectional study. J Health Popul Nutr. 2023;42(1) [Crossref]
13- Toorang F, Zendehdel K, Sasanfar B, Hadji M, Esmaillzade A. Adherence to low-carbohydrate diet in relation to gastric cancer: findings from a case-control study in Iran. 2021;30(4):297 [Crossref]
14- Mohammadpour S, Ghorbaninejad P, Shahinfar H, Ebaditabar M, Babaei N, Davarzani S, Djafarian K, Shab-Bidar S. The low-carbohydrate-diet score is associated with resting metabolic rate: an epidemiologic study among Iranian adults. J Diabetes Metab Disord. 2021;20(2):1145 [Crossref]
15- Liu T, Yang X, Wu Y, Chen M, Yang Y, Chen Y, Wang Y, Zhou J, Xu K, Wang N, Fu C. Unhealthy Dietary Patterns Increased Risks of Incident Obesity: A Prospective Cohort Study in Southwest China. DMSO. 2022;Volume 15:3111 [Crossref]
16- Mohebati S, Shakeri M, Ranjbar S, Jalali M, Nouri M, Faghih S. The association of dietary carbohydrate quality and quantity with obesity among Iranian adolescents: a case-control study. BMC Pediatr. 2024;24(1) [Crossref]
17- Yamada S, Inoue G, Ooyane H, Nishikawa H. Changes in Body Weight, Dysglycemia, and Dyslipidemia After Moderately Low-Carbohydrate Diet Education (LOCABO Challenge Program) Among Workers in Japan. DMSO. 2021;Volume 14:2863 [Crossref]
18- Osugi K, Kusunoki Y, Ohigashi M, Kusunoki K, Inoue C, Inoue M, Takagi A, Tsunoda T, Kadoya M, Konishi K, Katsuno T, Koyama H. Association between low‐carbohydrate diets and continuous glucose monitoring‐derived time in ranges. J of Diabetes Invest. 2023;14(5):659 [Crossref]
19- Mei S, Ding J, Wang K, Ni Z, Yu J. Mediterranean Diet Combined With a Low-Carbohydrate Dietary Pattern in the Treatment of Overweight Polycystic Ovary Syndrome Patients. Front Nutr. 2022;9 [Crossref]
20- Gholami F, Martami F, Ghorbaninezhad P, Mirrafiei A, Ebaditabar M, Davarzani S, Babaei N, Djafarian K, Shab-Bidar S. Association of low-carbohydrate diet score and carbohydrate quality with visceral adiposity and lipid accumulation product. Br J Nutr. 2023;129(5):843 [Crossref]