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J Cardiovasc Thorac Res. 2014;6(3): 169-173. doi: 10.15171/jcvtr.2014.006
PMID: 25320664        PMCID: PMC4195967

Original Article

Cardiovascular Risk Factors in Young Patients of Coronary ArteryDisease: Differences over a Decade

Amitesh Aggarwal 1, Sourabh Aggarwal 1, Vishal Sharma 1 *

Cited by CrossRef: 22

1- Rinkūnienė E, Gimžauskaitė S, Badarienė J, Dženkevičiūtė V, Kovaitė M, Čypienė A. The Prevalence of Erectile Dysfunction and Its Association with Cardiovascular Risk Factors in Patients after Myocardial Infarction. Medicina. 2021;57(10):1103 [Crossref]
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12- Dolui M, Sarkar S, Ghosh P, Hossain M, Sharma R. Dietary diversity and association with non-communicable diseases (NCDs) among adult men (15–54 years): A cross-sectional study using National Family and Health Survey, India. PLOS Glob Public Health. 2023;3(4):e0001775 [Crossref]
13- Н, Nikitin A, Nikitin М, Mosin D, Mosin К, Kondakov A, Kondakov П, Poletaeva T, Poletaeva Х, Kharina D, Kharina З, Znamenskiy I. Nuclear Medicine in Diagnosis of Angiopathy in Patients with Diabetes Mellitus Type 2. 2017;62(1):56 [Crossref]
14- Farhangi M, Jahangiry L. Dietary diversity score is associated with cardiovascular risk factors and serum adiponectin concentrations in patients with metabolic syndrome. BMC Cardiovasc Disord. 2018;18(1) [Crossref]
15- Naszydłowska E, Cedro A, Suliga E, Kozieł D, Sobaś K, Jegier A, Głuszek S. Analysis of the Nutritional Status in Homeless People in Poland Based on the Selected Biochemical Parameters. IJERPH. 2021;18(5):2340 [Crossref]
16- Hajiluian G, Abbasalizad Farhangi M, Jahangiry L, Ahmad A. Mediterranean dietary pattern and VEGF +405 G/C gene polymorphisms in patients with metabolic syndrome: An aspect of gene-nutrient interaction. PLoS ONE. 2017;12(2):e0171637 [Crossref]
17- Apprey C, Baah-Nuako B, Annaful V, Adebanji A, Dzogbefia V. Dietary intake and prevalence of metabolic syndrome among tanker truck drivers in Ghana. NFS. 2022;52(7):1055 [Crossref]
18- Farhangi M, Jahangiry L, Asghari-Jafarabadi M, Najafi M. Association between dietary patterns and metabolic syndrome in a sample of Tehranian adults. Obesity Research & Clinical Practice. 2016;10:S64 [Crossref]
19- Abbasalizad Farhangi M, Nikniaz L, Nikniaz Z, Serra R. Higher dietary acid load potentially increases serum triglyceride and obesity prevalence in adults: An updated systematic review and meta-analysis. PLoS ONE. 2019;14(5):e0216547 [Crossref]
20- Agodi A, Maugeri A, Kunzova S, Sochor O, Bauerova H, Kiacova N, Barchitta M, Vinciguerra M. Association of Dietary Patterns with Metabolic Syndrome: Results from the Kardiovize Brno 2030 Study. Nutrients. 2018;10(7):898 [Crossref]
21- Suliga E, Kozieł D, Cieśla E, Rębak D, Głuszek S. Dietary Patterns in Relation to Metabolic Syndrome among Adults in Poland: A Cross-Sectional Study. Nutrients. 2017;9(12):1366 [Crossref]
22- Bhatt K, Shah M, Panchal N, Pandya H, Parikh A, Doshi C. Risk factors to predict severity of coronary artery disease in young patients undergoing coronary artery bypass grafting: A retrospective observational study. HVT. 2023;0(Ahead of Print) [Crossref]